Black Hawaiian Sea Salt by The Salt Cellar

Transform your dishes into works of art with Hiwa Kai Coarse Black Hawaiian Sea Salt. The all-natural sea salt is made with activated charcoal from coconut shells and Pacific Ocean sea salt, giving it a dramatic jet-black color that is sure to stand out. Use it as a finishing salt on seafood, grilled pork, roast chicken, or even on the rim of a cocktail to add a touch of sophistication and flavor. Replace your everyday table salt in a grinder with this versatile artisanal salt in every kitchen. Experience the benefits of this unique salt in elevating your dishes to the next level.

All of our seasonings are all-natural, gluten free, vegan friendly, no additives, preservatives or fillers.