Himalayan Pink Ground by TWP27

Himalayan pink salt gets its name from the location where it is mined and its color. Pink salt comes from one place: the Khewra mines in Pakistan. Its exotic appearance has made it a trendy feature in kitchens over the last few years. Many home cooks have discovered that — unlike other salts — Himalayan pink salt is particularly versatile, since it can serve as both a seasoning and aesthetically pleasing kitchen decor (with that beautiful pink color.) To fully enjoy the potential of this salt, you should observe the dos and don’ts surrounding it.