Blending the fruity notes of Scotch bonnet peppers with vibrant pineapple, herbaceous green onions and traditional jerk spices, this sauce provides fire and flavour all in one!
Ingredients: Sugars (orange juice, pineapple juice, brown sugar), Green onions, Lime juice, Scotch bonnet peppers, Apple cider vinegar, Extra virgin olive oil, Salt, Garlic, Ginger, Black pepper, Allspice, Cayenne pepper, Nutmeg, Cinnamon, Thyme, Cloves.
